HOME contains recipes which have been nominated by over 55 Irish players from the Women’s, Men’s and Rugby 7’s squads, and offer an insight into Irish Rugby and the healthy breakfast, dinners and desserts our athletes enjoy.

Some of those players include Linda Djougang and Beibhinn Parsons, also featured in the cookbook alongside existing brand representatives and Irish Rugby stars, ALDI and Barnardos Ambassador Paul O’Connell and James Ryan.

‘Home’ brings a fresh approach to at-home cooking, showcasing a variety of delicious and nutritious recipes suitable for everyone. From James Ryan’s Soy & Ginger Steak with Hoisin Roasted Mushroom and Fried Rice to Linda Djougang’s Strawberry and Mascarpone Yoghurt ‘Home’ is the ultimate source of recipe inspiration.

As part of our ongoing ALDI Partnership which began in 2020, ALDI and the IRFU came together in 2021 to create the unique cookbook, ‘Home’, with all profits going towards Barnardos.